Nutrition, Physical Activity, and Obesity
Quick Links
Regular physical activity helps improve a person's overall health and fitness, and reduces the risk for many chronic diseases.2 Nationally in 2019, only 23% of adults reported that they participated in enough aerobic and muscle strengthening exercises to meet guidelines3 and 44% of high schools students were physically active at least one hour per day on five or more days per week4.
A person whose weight is higher than what is considered as a normal weight adjusted for height is described as being overweight or having obesity.5 Body Mass Index (BMI) is the weight-to-height ratio most commonly used to estimate and screen for overweight and obesity. Overweight is defined as a BMI of 25 or higher; obesity is defined as a BMI of 30 or higher.
1. U.S. Department of Health and Human Services and U.S. Department of Agriculture. 2020-2025 Dietary Guidelines for Americans. 9th Edition. December 2020.
2. Physical Activity, CDC. 1/31/18.
3. BRFSS Prevalence and Trends Data, Behavioral Risk Factor Surveillance System, CDC, 10/7/22.
4. Youth Online, Youth Risk Behavior Surveillance System, CDC, 10/7/22.
5. Overweight and Obesity Statistics. National Institute of Diabetes and Digestive and Kidney Diseases. Sept 2021.
2. Physical Activity, CDC. 1/31/18.
3. BRFSS Prevalence and Trends Data, Behavioral Risk Factor Surveillance System, CDC, 10/7/22.
4. Youth Online, Youth Risk Behavior Surveillance System, CDC, 10/7/22.
5. Overweight and Obesity Statistics. National Institute of Diabetes and Digestive and Kidney Diseases. Sept 2021.
Why It's Important
Staying in control of your weight contributes to good health now and as you age. Individuals who are at a healthy weight are less likely to:- Develop chronic disease risk factors, such as high blood pressure and dyslipidemia.
- Develop chronic diseases, such as type 2 diabetes, heart disease, osteoarthritis, and some cancers.
- Experience complications during pregnancy.
- Die at an earlier age.6
6. Nutrition and Weight Status Overview. Healthy People 2020. 2/6/22.
What Is Known
During the past few decades, there has been a dramatic increase in obesity in the United States and rates remain high. As of 2017-2020, more than 40% of U.S. adults7 and one-fifth of children and adolescents aged 2-19 years8 are obese.How It's Tracked
Nutrition, physical activity, and weight status are tracked at the national and state levels primarily through two surveys:- Behavioral Risk Factor Surveillance System (BRFSS), CDC National Center for Chronic Disease Prevention and Health Promotion
- Youth Risk Behavior Surveillance System (YRBSS), CDC Division of Adolescent and School Health.
Other Data and Information Resources
New Jersey
- Department of Agriculture, Division of Food and Nutrition
- Department of Education, Student Learning Standards: Comprehensive Health and Physical Education
- Department of Health, Office of Nutrition and Fitness
- Department of Human Services, Supplemental Nutrition Assistance Program
- Department of Transportation, Safe Routes to Schools
- New Jersey School Nutrition Association
- Rutgers Child Health Study